After reading about an Incident where a man shot a Wendy’s employee over extra “chili sauce”, I decided that life is too short and I should share my secret sauce. It requires one part ketchup and one part hoison sauce (available at in the international aisle), mix well and enjoy.
yo man. i remember you and miss. hoisin. my mom used to keep that stuff around just for when you came over. i never used it, it was all for you and the fried chicken. so for me its not a secret.
i dont know if you and miss. hosin are still like that but watch out bruh theres mad sodium in it.
check it, they have low sodium ketchup nowadays.
oh yeah, i can understand the frustration that guy had at wendys, you need to pay extra $$ to get extra sauce. thats bullshit, one time i bought a 12 piece and the dude only gave me two sauce, i was like yo look at me, does i look saucy. so i jumped over the counter took alot of sauce and shared it with the rest of the world at mickey d’s. i was the hero that day everyone admired me, until their nuggets were all gone.
free the sauce!
Problem is the packaging. It probably cost more to package the sauce than the sauce itself. It’s causing a crime wave in America and something needs to be done about it.
The resaon for the sauce hording is that people waste sauce. They waste napkins too. That’s why they make it harder for you to grab 50 napkins at once nowadays.
Yeah but if the napkins they provide actually had some actual napkin abilities then you wouldn’t have to grab 50 at a time. As soon as you pick up a fast-food napkin, it will almost certainly disintegrate.
That’s not true. I think that people naturally have a tendency to take more than they need. They waste the rest. How many times have you grabbed 13 napkins when you actually only use and need 2? What do you do with the other 11? You most likely throw them out. If you left them on the table the next person would inevitably throw them out for you. You don’t want to use napkins that someone left on the table.